3. Does your family eat any foods others might find unusual?

[smkelly]

For lunch, Nata eats daikon radish, hijiki seaweed, and sour pickled plum, all foods that would be familiar to Japanese readers.

Are there some foods your family eats that other people may not have tried before?

[DragonGirl]

This might sound weird but I've eaten morning doves and grey squirrel before, both were hunted in our backyard.

[Girlwithcatonlap]

I grew up in Alaska, so I've eaten moose, bison, deer, rabbit, and bear. Nothing too crazy or unusual but to some, they may not have that available to them.